CHANDRAN R, Theiva; RANI S, Leslie; M.P, Brundha; K, Anjaneyulu. INDIAN FOOD -A NATURAL MEDICINE. International Journal of Psychosocial Rehabilitation, [S. l.], v. 24, n. 2, p. 6372–6379, 2020. DOI: 10.61841/t8mfqe02. Disponível em: https://www.psychosocial.com/index.php/ijpr/article/view/2515. Acesso em: 12 jun. 2025.